Barbero, Torroncini Friabili Nocciola del Piamonte IGP, 250gr.
A love that Crumbles
All the majesty of southern Piedmont in a very small format, a treat to spoil you with sweetness: Tonda Gentile hazelnuts, egg yolks, acacia honey and Madagascar vanilla... Coming together with a gently crumbling mouthfeel.
A company founded in 1883, Barbero has since then gone a long way. In quality: not in time... The manual production process and higly selected ingredients carry the fashion of ancient Piedmont, and the scent of torrone and sweets belonging to the epic of pre-unitarian Italy.